I try to make them regularly, even if I only bake them with a little butter. A quick and healthy dinner. But the rosemary garlic aioli is so good poured drizzled over the potatoes. It’s delicious! Add chicken broth, enough to fully cover the potatoes. This was delicious! Even my kids (all four of them) love this savory side dish. Your thoughts? Made with simple wholesome ingredients, this mashed sweet potatoes recipe is rich and creamy without being a heavy side dish. This site uses Akismet to reduce spam. Tasty baked sweet potato side dish. I made these Simple and Savory Roasted Sweet Potatoes and Carrots to take in addition to the casserole (you gotta please everyone). Ugh. Cook until fork tender, about 15-20 minutes. There are lots of holiday sweet potato recipes that uses marshmallows, brown sugar, and other additional sweet ingredients so I thought I’d share this delicious creamy savory mashed sweet potatoes recipe instead. Smashed Sweet Potatoes. Deselect All. *. I made these Simple and Savory Roasted Sweet Potatoes and Carrots to take in addition to the casserole (you gotta please everyone). And while many sweet potatoes are roasted at 375 for 45 minutes, that is for a completely different result, and while it yields a tasty result, it is nothing like what you’re looking for with melting sweet potatoes. Cut the sweet potatoes in half lengthwise, then cut them into ¼-inch slices. I like to add kohlrabi for a little twist. I use sweet potatoes for this side dish, you can see the recipe just above the comments section, outlined in a black box. Tenderloin only takes 30 minutes, so I think I should start roasting the veggies before adding the pork. & we always run out! Always start your potatoes in cold water and bring it up to a boil and don’t add the raw potatoes to boiling water. Throw caution to the wind?! Drain then return the potatoes to the pot. Cut thin lengthwise slice off bottom of each potato; discard. I just googled “roasted sweet potatoes and carrots” and this came up. It can be really difficult to make sure you’re eating the healthy stuff! Thanks for the recipe? A few years ago I decided to do just that. Use 3 to 4 cloves of garlic (depending on their size). Ingredients & Variations. When everything caramelizes it’s just so delicious. 2 tablespoons olive oil. Cook on medium heat for about 12 to 15 minutes or until potatoes are … Place over medium/high heat and bring to a boil. You can also use a mixer as well. A simple side dish that packs a ton of flavor. I made these Simple and Savory Roasted Sweet Potatoes and Carrots to take in addition to the casserole (you gotta please everyone). Barley and Corn Salad with Arugula and Haricot Vert (Green Beans) This grain-based salad makes an excellent potluck or picnic dish. I'd love to see what you're making! Arrange sweet potatoes on baking sheet, overlapping slightly and brush with melted butter. Sweet Mashed Potatoes. Sweet Potato Lovers Unite! I have just got to say I have looked at some of your other recipes and love them. Cook for 1 minute, stirring to coat. Incidentally, this is a classic method for cooking potatoes and sweet potatoes that is taught in culinary school; fondant potatoes. Hi Debby, if you’re planning on cooking your pork tenderloin at the same temperature, I would think they could go in at the same time. My kids love them, so how could I say no to that?! This helps the potatoes cook evenly and not fall apart/overcook. Place 2 wooden spoons on opposite long sides of 1 potato on cutting board. It’s a little sweet and a little savory, really easy to prepare, and looks beautiful when served. Move the skillet to the oven and bake for about 15 minutes until the chicken is cooked through and the sweet potatoes are fork-tender. This ia a go to recipe for me. Roasted Sweet Potatoes and Carrots. Thanks for sharing, Shawn! Roasted Sweet Potatoes and Carrots. Saved by Maike ~ The Cheerful Cook 18.3k. Stir in 2 teaspoons finely chopped fresh sage. It was a success, and these savory little bites have been a favorite of mine ever since. All ovens vary slightly. Garlic Roasted Sweet Potatoes Garlic Roasted Sweet Potatoes. She loves to create and share simple, family-friendly recipes. Add the garlic, and stir to combine. Home » Recipe Index » Side Dishes » Simple and Savory Roasted Sweet Potatoes and Carrots. How to Choose: The best sweet potatoes to purchase to make this creamy savory mashed sweet potatoes are red and orange-skinned sweet potatoes as they have a creamier creamier texture. It’s almost orgasmic. You won't be able to put your fork down once you try one bite of these Roasted Fingerling Potatoes with Garlic and Herbs. I just sprinkled them on top of the dish. Your email address will not be published. . Haven’t tried yet am going to make tomorrow. How to Roast Sweet Potatoes: I’m convinced that oven-roasted vegetables is the best way to cook them, especially sweet potatoes. Thanks for the recipe. Building on a savory sweet potato recipe I discovered in Cooks Illustrated, roasted garlic fits with mashed sweet potatoes like a hand in a glove. I was in charge of bringing a the sweet potatoes to Thanksgiving dinner, so I made a classic sweet potato casserole, but I also wanted something that wasn’t full of brown sugar and marshmallows. Combine the sweet potatoes, carrots and onions in a large bowl. So glad I found it! Sweet potatoes, onion and garlic are roasted, then drizzled with a little balsamic vinegar just before serving. Cut the sweet potatoes into even chunks. Drain the potatoes well, reserving 1/4 cup of the water. Total Time: 40 mins. Drain the potatoes and either return them to the pot with the garlic and mash with an immersion blender or a potato masher, or put the potatoes through a ricer or a food mill with the garlic, doing this so the riced potatoes fall back into the pot. Toss to coat. Be sure to fully drain your potatoes before you mash them. I do recommend peeling the sweet potatoes before mashing them because the skins tend to become chewy and tough when boiling. I think you would love this recipe because it’s still a little sweet from the nature of the vegetables, plus it’s super simple! For Mashed Sweet Potatoes with Nuts: for a more savory nut crunch, try dry roasted pine nuts or oven roasted pecans. Stir to combine. Cook the potatoes for about 15-20 minutes, or until fork tender. Switch up the garlic powder for fresh minced garlic! It’s practically irresistible and the savory flavours of it really compliments every meal. Add the olive oil, butter, milk, salt, and pepper and stir to thoroughly combine. I can’t stop eating it*, This is my new favorite meal. Have you made these ahead of time to eat later or is it best served right away? In a small bowl, combine parmesan, garlic, salt, pepper and Italian seasoning. Add potatoes to a large pot of salted water. If you want to make this creamy savory mashed sweet potatoes ahead of time, do so and store in your fridge in an airtight container for up to 4 days. It’s easy to make a large amount in a shallow roasting pan. FACEBOOK | PINTEREST | GOOGLE+ | TWITTER | INSTAGRAM | BLOGLOVIN, These Parmesan Roasted Potatoes are quickly tossed in olive oil…, These 5 Minute Brown Sugar Glazed Carrots are the perfect,…, If you're looking for the next best Thanksgiving Vegetable Side…. For more sweet potato recipes, try my Roasted Sweet Potato, Savory Mashed Sweet Potatoes, Asparagus Sweet Potato Chicken Skillet or my Ground Turkey Sweet Potato Skillet Recipe. Delicious and such an easy way to prepare sweet potatoes. Shallots tucked in between the layers make this dish extra aromatic and full of flavor. Be sure to check out that recipe as well if you’re a fan of regular mashed potatoes. Yesterday was not a weeknight meal cookin’ kind of a day. Remove from heat. 122 Comments / Leave a Comment » Don’t Miss a Recipe! Prep your sweet potatoes by first cutting off the ends and slicing in rounds with a mandolin slicer or a sharp knife. You won’t be disappointed. posted October 16, 2012 by Gina. Copyright 2020 Shawn Syphus (I Wash You Dry). Everything roasted nicely & favors blended together so well! Recipe Variations to Try. For Garlic Mashed Sweet Potatoes: replace the garlic powder with sautéed or roasted garlic. For Mashed Sweet Potatoes with Candied Nuts: use my easy 5-minute caramelized nuts recipe for an easy no-fail win. maybe it’s too high? In fact, this may be my new go-to recipe for sweet potatoes. • These crispy sweet potatoes make a scrumptious and elegant side that’s a cinch to make! They’re a sweet and savory sheet pan dish of cubed sweet potatoes that are perfectly seasoned, and glazed with butter, honey, and garlic! I made as directed by the recipe and it burned. •, Simple and Savory Roasted Sweet Potatoes and Carrots, peeled and cut into equal size pieces (about 3 cups), don't forget to share a picture and mention. Prep Time: 10 mins. Beautiful photos ! Then stir in most of the sour cream (reserve roughly 1 tablespoon for garnish), all of the butter, and the remaining 1 teaspoon salt. The texture is incredibly smooth and roasting draws out their natural sweetness. You can also use an electric hand mixer blend on low speed. By the time the oven was preheated to 425F, the dish was ready to bake! Print Pin. What kind of potatoes do you buy Shawn? Serve hot. Something savory, yet simple. It was a success, and these savory little bites have been a favorite of mine ever since. Transfer to a serving bowl and garnish with fresh parsley and more butter. Something savory, yet simple. 3. followed method for easy roast sweet potato but think 220c is too high. Make Ahead and Storage Tips for This Creamy Savory Mashed Sweet Potatoes. Add in 1 teaspoon of salt, garlic, butter and black pepper. 1 1/2 pounds sweet potatoes (4 medium), peeled and cut into 1/2-inch thick slices. Required fields are marked *. These savory roasted sweet potatoes need to cook at 400 degrees F for 32 to 35 minutes. Nutritional information for sweet potatoes provided by Heather K Jones, RD (aka The Diet P.I.). The onion tips burnt and the garlic had to be removed as it burnt. Last time I added a few garlic cloves & chopped parsnips (tastes like sweet/spicy carrots). We totally eat these at least once a week. Tablespoons olive oil, fresh rosemary, minced garlic, salt and pepper healthy stuff, the... So many variations, the secret ingredient really takes this creamy savory sweet! 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